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#BBQ CHICKEN AND BEER HOW TO#

*Note: For this method of cooking chicken, you'll need to keep the grill going for up to 1.5 hrs so make sure you have extra propane or are filled up (if you are using propane gas). The result is a flavorful and juicy chicken! Serve chicken with remaining BBQ sauce, as desired.

Meanwhile, simmer the remaining BBQ sauce for 20 minutes, until reduced by half the volume.

Allow chicken to cook for the remaining 45 minutes.

Combine all BBQ sauce ingredients in saucepan then baste generously on the outside of the chicken.

Place chicken upright in a deep aluminum roaster pan and place onto gas grill.

Then place whole chicken onto the top of the can and push can into the chicken cavity (butt of the chicken) as shown (or use a beer can chicken holder - see equipment).

Open can of beer with can opener, pour half of the beer into a container and reserve.

Making BBQ beer can chicken is actually quite simple and uses indirect heat:

#BBQ CHICKEN AND BEER HOW TO#

🔪Instructions How to BBQ whole beer can chicken:

Dry rub - you can use your favorite rub with this recipe, if you prefer (rub it on before placing on the grill).Lemon juice - you can use fresh lemon juice instead, but you'll need to double the amount.Chili sauce- you can use ketchup mixed with cayenne powder and here are some more of the best chili sauce substitutes.*see recipe card for quantities 📖Variations and Substitutions Beer * I use light beer, generally Coors light.If you want to make this healthy beer can chicken recipe, you're going to need the following ingredients: It has an AMAZING Molasses BBQ sauce!īBQ chicken is obviously one of my faves and this easy, Weight Watchers Friendly Barbecue Beer Can Chicken recipe , also known as beer butt chicken, is no exception. Maybe that's why this beer can chicken recipe is sooo good too. Either way, he makes the best BBQ chicken I have ever tasted. My Dad is a great BBQ'er - not sure if that's even a word. If you are looking for easy and healthy and delicious chicken dinner recipes for Father's Day, this is the one!įor reasons I cannot explain, sticking a ½ can of beer up the butt of a chicken makes it super tender, juicy (with a crispy skin) and totally awesome! This beer butt chicken recipe is popular in the summer during grilling season. It's also a really healthy beer can chicken, as all the fat drips off the chicken into the pan. I found this BBQ Beer Butt Chicken recipe (also known as Beer Can Chicken) back in 2003 when it went through a surge of popularity and I haven't seen it around for a while until I decided to make it again.